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Karela ki sabzi

Jun-24-2018
Neha Sharma
25 minutes
Prep Time
45 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Karela ki sabzi RECIPE

This is a delicious curry made with bitter gourds.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Sauteeing
  • Main Dish
  • Egg Free

Ingredients Serving: 6

  1. Karela 8-10
  2. potatoes 8
  3. onion 4
  4. Red chilli powder 2 tsp
  5. salt to taste
  6. turmeric powder 1 tsp
  7. coriander powder 3 tsp

Instructions

  1. GRIND ONIONS TO MAKE PASTE.ADD ALL SPICES AND SALT.MIX IT.
  2. FILL THIS ONION PASTE IN KARELAS AND COOK IT IN KADAI WITH OIL
  3. NOW FILL THE PASTE IN POTATOES AND PUT IT IN KADAI
  4. COOK IT NICELY TILL SOFTCOVER IT AND COOK IT FOR 10-15 MINUTES

Reviews (1)  

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Payal Singh
Jun-25-2018
Payal Singh   Jun-25-2018

wow

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