Name: Masala Pori recipe by Vidya Shriram at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 3
Ingredients: Salted flattened rice ( pori ) - 1 cup; Carrot - 1; Onion - 1; Green chillie - 1; Raw mango - 1; Salr to taste; Chilli Powder - 4 tbsp

ABOUT Masala Pori RECIPE

This is an absolute spicy version veru much apt to enjoy them while super winter days...

Ingredients Serving: 3

Salted flattened rice ( pori ) - 1 cup
Carrot - 1
Onion - 1
Green chillie - 1
Raw mango - 1
Salr to taste
Chilli Powder - 4 tbsp

Instructions

TAKE A BOWL. ADD A TSP SALT, 1 TBSP CHILLI POWDER, AND MIX WITH 1 TBSP COCONUT OIL.
I HAVE FINELY CHOPPED CARROT, RAW MANGO, FEW GREEN CHILLIES AND ONION.
MIX THE CHOPPED VEGETABLES INSIDE THE CHILLI POWDER MIXTURE.
ADD 1 - 2 TBSP COCONUT OIL AND BRING ALL TOGETHER.
ADD IN FRESH AND CRISP FLATTENED RICE ( PORI ) INTO THE VEGETABLE PORTION AND MIX THEM WELL.
TOP THEM WOTH ANOTHER SCCPP OF COCONUT OIL.
SERVE THEM IMMEDIATELY.

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