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Rajasthani Kadhi

Jun-29-2018
Poonam Kothari
5 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Rajasthani Kadhi RECIPE

We rajasthanis love kadhi and always make twice a week ,kadhi can be consumed with rice,khichdi ,chappatis,parathas so friends try this Rajasthani kadhi

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Rajasthan
  • Simmering
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Gram flour 1tbsp
  2. curd 2tbsp
  3. 2green chilly
  4. salt to taste
  5. Few curry leaves
  6. ghee 2tsp
  7. 1tspcummin seeds
  8. 1tsp mustard seeds
  9. 1 tsp red chilly powder

Instructions

  1. ADD 2TBSP OF CURD TO A BOWL
  2. WHISK IT
  3. ADD 1TBSP OF GRAM FLOUR AND WHISK TILL LUMP FREE BATTER
  4. ADD 1GLASS OF WATER
  5. ADD 1 TSP OF GHEE TO A PAN
  6. ADD MUSTARD SEEDS AND CUMMIN SEEDS AND 2 GREEN CHILLY
  7. ADD CURRY LEAVES
  8. ADD 1 TSP RED CHILLY AND KADHI BATTER BOIL FOR SOMETIME
  9. BOIL FOR SOMETIME ATLEAST 15-20 MINUTES
  10. REMOVE IN BOWL
  11. ADD CHOPPED CORRIANDER AND SERVE HOT

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