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Aam ka Murabba

Jul-12-2018
जयश्री भवाळकर
5 minutes
Prep Time
20 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Aam ka Murabba RECIPE

It is a popular traditional recipe. You can use it as a side dish till next season .

Recipe Tags

  • Veg
  • Easy
  • Indian
  • Boiling
  • Basic recipe
  • Breakfast and Brunch
  • Side Dishes
  • Healthy

Ingredients Serving: 5

  1. Raw mango pieces 1/2 kg
  2. sugar 2 cups
  3. water 1/2 cup
  4. Citric acid 1 pinch
  5. Yellow food colour 1 pinch
  6. elaichi powder 1/2 teaspoon

Instructions

  1. Peel and cut 500 grams raw mangoes into small Pieces, steam cook until tender
  2. Set aside to cool
  3. Take 2 cups sugar, add 1/2 cup water
  4. Heat the sugar-water mix
  5. When the sugar dissolve completely, add The mango pieces, bring to a boil
  6. Add 1/4 teaspoon crushed citric acid, a pinch of Orange food colour ( optional ), simmer For 5 minutes
  7. Add 1 teaspoon green cardamom powder, take off Heat
  8. Cool and store in an airtight glass jar

Reviews (1)  

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Maithili Iyer
Jul-13-2018
Maithili Iyer   Jul-13-2018

I will surely try this.

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