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Croquembouche profiteroles tower eggless

Jul-19-2018
Divya Konduri
240 minutes
Prep Time
50 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Croquembouche profiteroles tower eggless RECIPE

This is very special ...interesti g dessert

Recipe Tags

  • Dessert
  • Appetizers

Ingredients Serving: 5

  1. Putpose flore1 cup
  2. butter 50 gms
  3. Suagr 1 cup
  4. Milk 1 cup
  5. Cherries hlaf cup

Instructions

  1. 1 CUP PURPOSE FLORE STRAIN IN A BOWL
  2. ADD BAKING SODA 1/2 TSP,1/4 CUP SUGAR MIX WEL
  3. HEAT THE PAN PUT BUTTER CUBES ONCE IT MELTING
  4. ADD PURPOSE MIXING POWDER ON TO BUTTET
  5. STATUE THE FLORE ADD CUP MILK ON IT
  6. ADD 1 CUP WATER KEEP STIRRING IT FORMS LUMPS BUT MIX PROPERLY MAKE LUMPS FREE BATTER
  7. EGG REPLACEMENT I AM USING CONDENSE MILK FOR MAKING PROFITEROLES..
  8. KEEP A COVER IN GLASS BECOZ PROFITEROLES MAKE BY CONE SHAPE FOR BAKING ROLES
  9. TAKE A PLASTICK COVER ON PLATE FILED BATTER IN A CONE DROP INTO ROLES LIKE ON COVER
  10. ONCE SETTLE DOWN ALL PROFITEROLES KEEP IN REFRIGERATOR @ 1 HOUR
  11. PRE HEAT THE OVEN AT ...180 DEGREE AFTER THAT TRANSFER PROFITEROLES INTO CONTAINER BAKE 15 MIN ON IT
  12. THEN PREPARE TOWER FOR INGREDIENTE.CUP OF SUGAR FOR CARAMEL,FILLING CHOCO TOPING CREAM,DECORATING FOR CHERRIES,SUGAR CANDY
  13. MAKE A HOLES OF ALL PROFITEROLES FOR FILLING CHOCO CREAM..IF VENILLA FLAVOUR CREAM ALDO CAN USE BUT NOW IAM USING CHOCO FILLING INSIDE..ONCE FILLING IS COMPLETE PUT KEEP A SIDE FOR 20 MIN
  14. FOR MAKING TOWER HEAT CADAI ON FLAME PUT SUGAR ON IT
  15. KEEP STIRRING UNTIL ITFORMS LIKENICE CARAMEL TAKE OUT
  16. TAKE PHOIL COVER MAKE LIKE CONE SHAPE KEEP IN A PLATE TAKE EACH PROFITEROLES DIP INTO CARAMEL STICK IN A CONE INTHE MIDDLE CHERRIES IT LOOK LIKE VERY YUMMY ..ALSO CAN USE CHOCO BALLS..

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