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One pot Drumsticks Dal (Munnagaya Pappu

Jul-20-2018
Vasuyavana
30 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT One pot Drumsticks Dal (Munnagaya Pappu RECIPE

One pot drumsticks dal

Recipe Tags

  • Easy
  • Basic recipe
  • Breakfast and Brunch
  • Soups
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Drumsticks 2-3
  2. Onion big 2
  3. Tomatoes small 3
  4. Garlic 8-10
  5. Green chillies 4-6
  6. Curry leaves
  7. Coriander leaves
  8. Tuvr dal 1/2 cup soaked 30 mins
  9. Turmeric powder 1/2 tsp
  10. Salt required
  11. To temper
  12. Oil
  13. Mustard
  14. Jeera
  15. Methi

Instructions

  1. SOAK TUVR DAL FOR 30 MINUTES
  2. CHOP 3 DRUMSTICKS, 2 BIG ONIONS, 3 TOMATOES, 4-6 GREEN CHILLIES
  3. HEAT OIL. ADD MUSTARD. ALLOW TO CRACK. ADD 1/2 TSP JEERA AND METHI
  4. ADD 2 CHOPPED ONIONS
  5. ADD 8-10 GARLIC, 4-6 GREEN CHILLIES
  6. SAUTE TILL ONION TURNS LITE BROWN
  7. ADD DRUMSTICKS
  8. ADD CURRY LEAVES
  9. SAUTE
  10. ADD 3 CHOPPED TOMATOES. SAUTE
  11. ADD SOAKED TUVR DAL
  12. ADD 3-4 CUPS OF WATER
  13. ADD 1/2 TSP TURMERIC POWDER
  14. ADD REQUIRED SALT
  15. PRESSURE COOK FOR 2 WHISTLES. ALLOW PRESSURE TO RELEASE NATURALLY
  16. GARNISH WITH CORIANDER LEAVES
  17. MIX
  18. SERVE HOT

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