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Lemon Chilli Potato

Aug-09-2018
Vidya Shriram
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Lemon Chilli Potato RECIPE

They are super tangy and as well spicy.

Recipe Tags

  • Side Dishes

Ingredients Serving: 2

  1. 1 potato
  2. 2 green chillies
  3. salt to taste,
  4. A pinch turmeric
  5. Half a lemon
  6. Coreander leaves

Instructions

  1. SEASON THE MUSTARD, URAD DAL, AND URAD DAL POWDER ( DRY ROAST THE URAD AND GRIND) INTO THE HOT PAN.
  2. LET THE MUSTARD SIZZLE, NOW ADD THE CHOPPED CUBES OF THE POTATO.
  3. ADD FINELY CHOPPED GREEN CHILLIES. STIR AND LET COOK.
  4. ADD ENOUGH SALT AND TURMERIC. KEEP STIRRING.
  5. ALLOW THE POTATOES TO FINE ROAST.
  6. SQUEEZE HALF A LEMON INTO THE HOT PAN, STIR, AND LEAVE FOR 2 MORE MINS.
  7. ALLOW THE POTAOES TO ROAST TO GOLDEN SHADES.
  8. ADD FINELY CHOPPED COREANDER LEAVES. THE LEMON CHILLI POTATOES ARE COOKED AND READY.
  9. PLACE IT IN THE BOX, PACK FOR THE LUNCH.:grin:

Reviews (1)  

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Payal Singh
Aug-09-2018
Payal Singh   Aug-09-2018

Quick and easy to make.

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