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Mushroom and Corn Pasta in White Sauce

Aug-09-2018
Nisha Arora
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Mushroom and Corn Pasta in White Sauce RECIPE

Cheesy mushroom and corn pasta. A perfect anytime snack

Recipe Tags

  • Easy
  • Basic recipe
  • Snacks
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 3

  1. 2 cups fusilli pasta
  2. 1/2 cup cheddar cheese
  3. 1 tbsp olive oil
  4. 1 tbsp butter
  5. 1 tbsp all purpose flour
  6. 1-1/2 cup milk
  7. 1/2 cup sliced mushrooms
  8. 1/2 cup boiled corn
  9. 1/4 cup chopped capsicum
  10. 1 chopped onion
  11. 1 tsp dried Italian herbs
  12. one teaspoon oregano
  13. salt to taste
  14. one tablespoon garlic chopped
  15. half teaspoon Chili flakes

Instructions

  1. BOIL WATER WITH 1 TSP OIL AND 1 TSP SALT
  2. ADD 2 CUPS FUSILLI PASTA
  3. COOK TILL AL-DANTE (8 TO 10 MINUTES)
  4. DRAIN AND KEEP ASIDE
  5. IN A PAN ADD 1 TBSP OLIVE OIL
  6. ADD 1 TSP CHOPPED GARLIC AND 1/2 TSP CHILLI FLAKES AND SAUTE
  7. ADD 1 CHOPPED ONION AND SAUTE TILL TRANSPARENT
  8. ADD 1/4 CUP CHOPPED CAPSICUM AND 1/2 CUP SLICED MUSHROOM
  9. ADD 1/2 CUP BOILED CORN
  10. SAUTE FOR FEW MINUTES..WE NEEX TO KEEP THE VEGGIES CRUNCHY
  11. IN A PAN HEAT 1 TBSP OLIVE OIL AND 1 TBSP BUTTER
  12. ADD 1 TBSP ALL PURPOSE FLOUR AND ROAST TILL NICE AROMA COMES OUT
  13. ADD 1-1/2 CUP MILK AND STIR CONTINUOUSLY SO THAT NO LUMPS ARE FORMED
  14. WHEN MILK THICKENS, SWITCH OFF GAS AND ADD 1/2 CUP CHEDDAR CHEESE AND MIX NICELY.
  15. ADD 1 TSP DRIED ITALIAN HERBS, 1 TSP OREGANO AND SALT
  16. CHEESY WHITE SAUCE IS READY
  17. ADD VEGGIES AND MIX
  18. ADD PASTA AND MIX
  19. PASTA IS READY

Reviews (1)  

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Neema Bhardwaj
Aug-10-2018
Neema Bhardwaj   Aug-10-2018

Thanks for sharing this recipe.

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