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Egg pepper dry roast/ egg milagu varuval

Aug-10-2018
Rabia Hamnah
10 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Egg pepper dry roast/ egg milagu varuval RECIPE

#earnwithbetterbutter

Recipe Tags

  • Easy
  • Basic recipe
  • Side Dishes

Ingredients Serving: 3

  1. Egg-2 hard boiled and halved
  2. Onion-1chopped
  3. Tomato-1/2 chopped
  4. Chilli-2 chopped
  5. chilli powder-1spn
  6. cumin powder-1 spin
  7. pepper powder-1 and 1/2spoon
  8. turmeric powder-1/2spn
  9. Salt- to taste
  10. ginger garlic paste-1/2 spoon

Instructions

  1. INGREDIENTS- HARD BOILED EGG-2(HALVED), ONION-1 CHOPPED,1/2TOMATO, GREEN CHILLI-2CHOPPED
  2. SPICE POWDER_ CUMIN POWDER,PEPPER POWDER-2 SPN, GARAMASALA-1/2 SPN, TURMERIC PWDER-1/2 SPN
  3. IN A PAN ADD OIL AND HEAT IT
  4. ADD ONE SPN SALT AND TURMERIC POWDER IN HEATED OIL
  5. FRY HALVED EGGS IN THAT OIL
  6. FLIP IT
  7. WHEN IT FRIED TRANSFER TO A BOWL
  8. IN THE SAME OIL ADD ONION AND GREEN CHILLI
  9. ADD REQUIRED SALT AND MIX WELL
  10. WHEN ONION TURNS TENDER ADD 1/2TOMATO, CUMIN AND GARAMASALA POWDER
  11. ADD 1 SPOON CHILLI POWDER AND MIX WELL
  12. ADD 1/2 SPOON GINGER GARLIC PASTE AND MIX IT WELL
  13. ADD LITTLE WATER AND MIX WELL
  14. WHEN IT TURNS MUSHY ADD FRIED EGGS
  15. FINALLY ADD 1SPOON PEPPER POWDER AND SPRINKLE CORIANDER LEAVES
  16. TRANSFER TO PLATE AND SERVE

Reviews (1)  

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Payal Singh
Aug-13-2018
Payal Singh   Aug-13-2018

Spicy and delicious.

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