Name: Onion Tomato Uttapam recipe by Swati Bhargava at BetterButter
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4
Ingredients: Rice 1 and half cup; Urad ki daal 3/4 cup; Salt 2 tea spoon; 3 Onion; 2 Tomato; 5 Green chillies; Sesame seeds 3 tea spoon; Coconut powder 3 tea spoon; Grated ginger 2 tea spoon; Peanuts grinded 1/2 cup; Red chilly powder 1 tea spoon; Oil 1/2 bowl

ABOUT Onion Tomato Uttapam RECIPE

A heavy and tasty breakfast liked by everyone in the family. Prepared with less efforts and more curiosity of childrens to eat.

Ingredients Serving: 4

Rice 1 and half cup
Urad ki daal 3/4 cup
Salt 2 tea spoon
3 Onion
2 Tomato
5 Green chillies
Sesame seeds 3 tea spoon
Coconut powder 3 tea spoon
Grated ginger 2 tea spoon
Peanuts grinded 1/2 cup
Red chilly powder 1 tea spoon
Oil 1/2 bowl

Instructions

MIXTURE OF RICE AND DAAL,ONION,TOMATO,GREN CHILLIES,GINGER,SALT,COCOCONUT POWDER,SESAME SEEDS,GRINDED PEANUT
POUR EVERYTHING IN MIXTURE AND MIX IT WELL
HEAT THE PAN AND POUR THE MIXTURE INTO IT.
POUR SOME OIL AND THEN COVER IT TO GET PREPARED.
NOW TURN IT AND SHALLOW FRY IT UNTILL IT GETS LIGHT GOLDEN IN COLOUR FROM BOTH THE SIDES.

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