Name: Chicken biryani recipe by Pujitha Reddy at BetterButter
Prep time: 60 min
Cook time: 40 min
Total time: 100 min
Yield: 5
Ingredients: Chicken; Oil; Coriander leaves; Mint leaves; Mustard seeds; Chicken masala; Salt; Biryani rice; Ghee; Ginger garlic paste; Tomato; Whole garammasala; Onions

ABOUT Chicken biryani RECIPE

Chicken biryani is always a favirote dish for all of us,so let us make chicken biryani im different types,and i tried this type of chicken biryani recently and chicken in this biruani is really taste,hope u all wil like it

Ingredients Serving: 5

Chicken
Oil
Coriander leaves
Mint leaves
Mustard seeds
Chicken masala
Salt
Biryani rice
Ghee
Ginger garlic paste
Tomato
Whole garammasala
Onions

Instructions

TAKE CHICKEN ADD GINGER GARLIC PASTE, CHICKEN MASALA, SALT AND KEEP ASIDE FOR 1HOUR
ADD OIL IN A PAN AND ADD CHICKEN AND LET IT FRY TILL IT CHANGES COLOR
ONIONS, TOMATO, GINGER AND GARLIC PASTE, MINT AND CORIANDER LEAVES
WHOLE GARAMMASALA
TAKE A PAN ADD OIL,MUSTARD SEEDS,MINT,ONIONS,GINGER GARLIC PASTE AND TOMATO'S LET IT FRY
ONCE ITS FRIED PROPERLY ADD FRIED CHICKEN AND LET IT COOK FOR FEW MINUTES
NOW ADD SOAKED BASMATHI RICE AND WATER WHICH IS MEASURED
ADD CORIANDER LEAVES
ADD SALT
CLOSE A LID AND LET IT COOK
ONCE 75% RICE IS COOKED ADD GHEE AND MIX OT SLOWLY BECAUSE RICE MAY BREAK
GHEE SHOULD BE MIXED PROPERLY
CHICKEN BIRYANI IS READY
YUMMY CHICKEN BIRYANI

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