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Sweet Potato Pancakes

Sep-18-2018
Vidya Shriram
10 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Sweet Potato Pancakes RECIPE

A complete balanced snack

Recipe Tags

  • Snacks

Ingredients Serving: 10

  1. 2 sweet potatoes
  2. A quarter cup milk
  3. A pinch salt, cinnamon powder
  4. A tsp baking powder, pineapple essence,
  5. Some sugar
  6. Half a cup wheat flour

Instructions

  1. I HAVE TAKEN 2 SWEET POTATOES, WASHED AND PEELED THE OUTER SKIN. ALLOW THEM TO GET BOILED FOR 5 MI MINUTES.
  2. WHILE THEY ET BOILED, TAKE A BOWL, ADD A PINCH CINNAMON POWDER, A PINCH SALT, A TSP BAKING POWDER, SOME SUGAR AND A WUARTER CUP MILK, AND SOME PINEAPPLE ESSENCE.
  3. I HAVE MASHED THE COOKED SWEET POTATOES
  4. ALL OF THEM GOES INTO THE MILK PORTION.
  5. ADD IN A HALF CUP WHEAT FLOUR.
  6. BREAK 2 EGGS INTO THE MIXTURE.
  7. MIX ALL THOROUGHLY. THERE MAY BE SOME LUMPS. BUT THATS FINE.
  8. HEAT A TAWA, POUR THE BATTER.
  9. ADD ENOUGH OIL FOR THE PAN CAKES TO GET COOKED
  10. FLIP THE PAN CAKE TO THE OTHER SIDE. ALREADY WE CAN SEE THE PAN CAKES HAVE TOASTED WELL ON THE FRONT SIDE.
  11. MAKE AS MANY AS YOU WANT, DRIZZLE WITH SOME HONEY OR WITH SOME FRUIT JAM.

Reviews (1)  

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Seema Sharma
Sep-19-2018
Seema Sharma   Sep-19-2018

I will surely try this.

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