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Namakpare

Sep-24-2018
Ruchiajay Mahant
25 minutes
Prep Time
20 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Namakpare RECIPE

This is like namak pare just changed shape is changed.Best for tea time.kids love them

Recipe Tags

  • Easy
  • Basic recipe
  • Snacks
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers

Ingredients Serving: 5

  1. APF/maida 200gm
  2. Salt 1 tsp
  3. Clarrified butter/ghee-50gm
  4. Ajwain/carrom seeds 1tsp
  5. Water to knead
  6. Oil for frying

Instructions

  1. TAKE 200 GMS ALL PURPOSE FLOUR, ADD 1 TSP EACH OF CAROM SEEDS & SALT
  2. MIX, ADD 50 GMS MELTED GHEE
  3. MIX UNTIL YOU ATTAIN A BINDING CONSISTENCY LIKE THIS
  4. ADD SUFFICIENT WATER & KNEAD INTO A DOUGH
  5. APPLY SOME GHEE OR OIL ON TOP, COVER & SET ASIDE FOR 20 MINS
  6. DIVIDE THE DOUGH INTO 4 EQUAL BALLS
  7. ROLL OUT EACH BALL TO MAKE ROTIS
  8. CUT INTO DIAMONDS
  9. GET ALL THE DIAMONDS READY
  10. DEEP FRY IN HOT OIL ON MEDIUM HEAT
  11. FLIP & FRY UNTIL GOLDEN BROWN & CRISP
  12. SIMILARLY, FRY SOME ROUND SHAPED NAMAKPARE
  13. COOL & STORE IN AN AIRTIGHT JAR

Reviews (1)  

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Reema Garg
Sep-24-2018
Reema Garg   Sep-24-2018

Nice one.

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