Home / Videos / Bajri uttapa

156
0
5.0(1)
0

Bajri uttapa

Sep-30-2018
Bhumika Gandhi
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Bajri uttapa RECIPE

Here is new variety of uttapam, made from bajri and rice flour.

Recipe Tags

  • Easy
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. 1/2 cup black millet flour
  2. 1/2 cup rice flour
  3. Salt to taste

Instructions

  1. IN A BOWL ADD 1/2 CUP RICE FLOUR, 1/2 CUP BLACK MILLET FLOUR, 1TSP CHOPPED CHILLI
  2. 2TSP CHOPPED ONION, 2TSP CARROT, 1TSP CURD
  3. ADD SALT TO TEST
  4. PREPARE A THICK BATTER, USING WATER AS REQUIRED.
  5. HEAT A NON-STICK PAN, HEAT 1 TSP OF OIL, POUR 3-4 TSP OF BATTER AND SPREAD IT LIGHTLY TO MAKE UTTAPPAS.
  6. COOK ONE SIDE TILL LITTLE BROWN, TURN ON TO THE OTHER SIDE
  7. REMOVE UTTAPA
  8. REPEAT AGAIN.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Reema Garg
Oct-01-2018
Reema Garg   Oct-01-2018

I really want to try this.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE