Name: KHUSKA BIRYANI (KOVAI SPL-VEG) recipe by Mallika Udayakumar at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Basumathi Rice -1cup; Water -2cups; To Fry:-; Ghee -1tsp; Shallots-6; Garlic-5; Ginger -a piece; Cinnamon-1; Cloves -2; Corriander & Mint leaves-1/2 bunch (each); Green chillies-4; To prepare:-; Ghee -1Tbspn; cinnamon-2; Cloves -2; Bay leaf -2; Onions-1; Tomatoes-2; Chilli powder-1tsp; Corriander powder 1 1/2 tsp; Biriyani powder-1tsp; Turmeric powder-1/4tsp; Curd -2tsp; Salt -to taste

Ingredients Serving: 4

Basumathi Rice -1cup
Water -2cups
To Fry:-
Ghee -1tsp
Shallots-6
Garlic-5
Ginger -a piece
Cinnamon-1
Cloves -2
Corriander & Mint leaves-1/2 bunch (each)
Green chillies-4
To prepare:-
Ghee -1Tbspn
cinnamon-2
Cloves -2
Bay leaf -2
Onions-1
Tomatoes-2
Chilli powder-1tsp
Corriander powder 1 1/2 tsp
Biriyani powder-1tsp
Turmeric powder-1/4tsp
Curd -2tsp
Salt -to taste

Instructions

FRY WITH A TSP OF GHEE, ADD SHALLOTS(7),GREEN CHILLIES (4), CINNAMON,CLOVES,GINGER(A PC), GARLIC (5)
MEANWHILE SOAK BASUMATHI RICE ONE CUP WITH TWO CUPS OF WATER FOR 1/2 HR .TAKE & KEEP ALL INGREDIENTS
ADD TO THE FRY CORRIANDER & MINT LEAVES ,
GRIND IT WITH TOMATOES (2) & KEEP IT ASIDE.
IN A PRESSURE COOKER ADD GHEE (1 TBSPN),BAY LEAF, CINNAMON,CLOVES ...FRY IT
THEN ADD CHOPPED ONIONS (1), CURRY LEAVES .... NICELY FRY IT .
NOW ADD RED CHILLI POWDER(1TSP), CORRIANDER POWDER(2TSP), BIRIYANI MASALA (1TSP),CURD,GRINDED MASALA
ADD A SINGLE CARDAMOM-1,TURMERIC POWDER1/4TSPG ,SALT & NICELY COOK IT TILL THE RAW SMELL GOES
NOW ADD TGE SOAKED BASUMATHI RICE IN WATER (RATIO 1:2)....IN IT & LEAVE FOR 2-3 WHISTLES.
IN JUST 15 MINS ,NICE AROMATIC VEG BIRIYANI IN FIVE STAR STYLE READY TO SERVE (GOOD COMB WITH RAITA)
KHUSKA BIRYANI READY :thumbsup::thumbsup:

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