Name: Hersheys Granola bars recipe by Poonam Kothari at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 Cup oats; 1/2 Cup of chopped almonds; 1/2 Cup of chopped walnuts; 1/4 Th cup of chopped pistachio; 1/4 Cup of dry cranberries; 1/4 Th cup of dried blue berries; 1/4 Th cup of raisins; 2 Tbsp of honey; 1/4 Th tsp of salt; 1/2 Cup of hersheys choclate syrup; 1/4 Th cup of melon seeds; 1/4 Th cup of flax seeds; 1/4 Th cup of chopped dates

ABOUT Hersheys Granola bars RECIPE

Granola bars are very healthy , each and every age people should eat these these are sugar and butter /oil free ,honey ,choclate syrup and dates are used for sweetness please do try these healthy bars

Ingredients Serving: 4

1 Cup oats
1/2 Cup of chopped almonds
1/2 Cup of chopped walnuts
1/4 Th cup of chopped pistachio
1/4 Cup of dry cranberries
1/4 Th cup of dried blue berries
1/4 Th cup of raisins
2 Tbsp of honey
1/4 Th tsp of salt
1/2 Cup of hersheys choclate syrup
1/4 Th cup of melon seeds
1/4 Th cup of flax seeds
1/4 Th cup of chopped dates

Instructions

ADD 1 CUP OATS AND 1/2 CUP EACH CHOPPED ALMONDS AND WALNUTS TO PAN AND ROAST
GIVE A GOOD STIR
ADD 1/2 CUP OF CHOPPED PISTACHIO AND 1/4 CUP OF MELON AND FLAX SEEDS
ADD 1/4 TH CUP OF DRIED CRANBERRIES AND BLUE BERRIES AND 8-9 AND CHOPPED DATES , SWITCH OFF FLAME
REMOVE EVERYTHING IN LARGE BOWL AND COOL DOWN FOR 5 MINUTES
ADD 1/4 TH CUP OF RAISINS ,1/4 TH TSP OF SALT , AND 2TBSP OF HONEY
ADD 1/2 CUP OF HERSHEYS CHOCLATE SYRUP
MIX THE MIXTURE WITH SPATULA
REMOVE THE MIXTURE IN A BAKING TIN LINED WITH PARCHMENT PAPER
SPREAD EVENLY AND PRESS WITH SPATULA
GREASE PRESSER WITH OIL OR GHEE AND PRESS MIXTURE TIGHTLY
KEEP IN PREHEATED OVEN FOR BAKING
SET THE TEMPERATURE FOR 180 DEGREES FOR 20 MINUTES
AS SOON AS IT IS BAKED COOL IT COMPLETELY
REMOVE FROM TRAY
CUT THE BARS IN DESIRED SHAPES
WRAP THEM IN PARCHMENT PAPER
TIE WITH A JUTE THREAD

Similar Recipes