Home / Videos / Vrat wale aloo fry

135
0
5(1)
0

Vrat wale aloo fry

Oct-13-2018
KRITIKA SINGH
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Vrat wale aloo fry RECIPE

The aloo fry is made by partially mashing the aloos. It tastes good with pooris .

Recipe Tags

  • Easy
  • Basic recipe
  • Main Dish
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. potatoes - 4
  2. ghee - 2 tspn
  3. cumin seeds - 1/2 tspn
  4. Red chilli - 1
  5. haldi - 1/2 tspn
  6. chilli powder - 1/2 tspn
  7. Rock salt - 1 tspn
  8. Aamchur - 1 tspn
  9. pepper powder - 1/4 tspn

Instructions

  1. BOIL POTATOES ON HIGH FLAME FOR 1 WHISTLE AND ON LOW FLAME FOR 2 WHISTLES IN COOKER
  2. HEAT GHEE/OIL, ADD CUMIN SEEDS, RED CHILLI, HALDI, CHILLI POWDER
  3. WHEN THEY SPLUTTER, ADD POTATOES BY MASHING THEM
  4. MIX WELL ALL THE INGREDIENTS, LEAVE SOME POTATOES UNMASHED ALSO
  5. ADD ROCK SALT, AAMCHUR POWDER
  6. MIX, IN THE END ADD PEPPER POWDER AND SWITCH OFF.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shikha Roy
Oct-15-2018
Shikha Roy   Oct-15-2018

I really want to try this.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE