Name: Hersheys Roti Doughnuts recipe by Poonam Kothari at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 4 cooked chappatis; 3tbsp riped and mashed banana; 1tbsp almond powder; 1tbsp cashew powder; some almonds and pistachios flakes; 2 tsp plus half cup of chocolate sauce; 1tsp of ghee; 2tbsp of hersheys choco spread; 2 tbsp of milkmaid; little colourful sprinkles

ABOUT Hersheys Roti Doughnuts RECIPE

these are the one of healthy doughnuts made of whole wheat flour chappatis and dry fruits powder we have used here hersheys Choclate syrup and choco spread which have ultimate taste,friends do try these they are really yum

Ingredients Serving: 4

4 cooked chappatis
3tbsp riped and mashed banana
1tbsp almond powder
1tbsp cashew powder
some almonds and pistachios flakes
2 tsp plus half cup of chocolate sauce
1tsp of ghee
2tbsp of hersheys choco spread
2 tbsp of milkmaid
little colourful sprinkles

Instructions

TEAR UP 4 ROTIS, ADD THEM TO A MIXER JAR, BLEND
MAKE A FINE POWDER LIKE THIS
ADD 1 TBSP EACH OF ALMOND & CASHEW POWDERS, 1 TSP GHEE
ADD 2 TBSP RIPE, MASHED BANANA
ADD 2 TBSP MILKMADE / SWEETENED CONDENSED MILK
ADD 2 TSP HERSHEY'S CHOCOLATE FLAVORED SYRUP
ADD 2 TSP HERSHEY'S CHOCOLATE SPREAD
MIX WELL
ADD 3 TSP WHEAT FLOUR
MIX & BIND INTO A SMOOTH DOUGH
GREASE HANDS WITH GHEE, MAKE SMALL BALLS FROM THE READY DOUGH, FLATTEN & MAKE A HOLE IN THE CENTRE
SHAPE ALL THE DOUGHNUTS LIKE THIS
DEEP FRY IN HOT OIL ON LOW-MEDIUM HEAT
FLIP & FRY UNTIL GOLDEN BROWN ON BOTH SIDES
REMOVE ON TISSUE PAPER ONCE DONE
ADD SOME HERSHEY'S CHOCOLATE FLAVORED SYRUP IN A BOWL
DIP THE FRIED DOUGHNUTS INTO THE SYRUP, PLACE ON A SERVING PLATE
DECORATE WITH ALMOND FLAKES, SPRINKLES & PISTACHIO FLAKES, SERVE WARM

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