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Mutton Kuzhambu/ Mutton Gravy

Nov-19-2018
Wajithajasmine Raja mohamed sait
15 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mutton Kuzhambu/ Mutton Gravy RECIPE

Mutton Kuzhambu

Recipe Tags

  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Mutton -1/2 kg
  2. onion -2 sliced
  3. Tomato-2
  4. green chili-3
  5. coriander leaves -small amount
  6. ginger garlic paste-2 Tablespoon
  7. curd -2 Tablespoon
  8. potatoes-2 cut in to qube size
  9. Turmeric powder-1/2 tablespoon
  10. Garam masala powder-1/2 Tablespoon
  11. Red chili powder-1 Tablespoon
  12. coriander powder -2 tablespoon
  13. Shredded coconut -3 tablespoon
  14. cashew nuts -6
  15. cardamom-6
  16. cloves-6
  17. cinnamon sticks -2
  18. bay leaf-1
  19. oil -3 Tablespoon
  20. salt - required amount

Instructions

  1. Ingredients:
  2. Ingredients:
  3. Heat up 3 tbs of oil in a cooker and add 6cardamom,6cloves,2pieces of cinnamon stick and 1 bay leaf
  4. Heat up 3 tbs of oil in a cooker and add 6cardamom,6cloves,2pieces of cinnamon stick and 1 bay leaf
  5. Sauté them for few seconds .
  6. Sauté them for few seconds .
  7. Now add 2 sliced onion
  8. Now add 2 sliced onion
  9. Saute onions until turn brown.
  10. Saute onions until turn brown.
  11. Now add 2 Tablespoon of ginger garlic paste and sauté them till the raw smell goes off.
  12. Now add 2 Tablespoon of ginger garlic paste and sauté them till the raw smell goes off.
  13. Now add the washed 1/2 kg mutton
  14. Now add the washed 1/2 kg mutton
  15. Add small amount of salt and mix them well
  16. Add small amount of salt and mix them well
  17. Cook the mutton for 10 minutes
  18. Cook the mutton for 10 minutes
  19. Now add 3 green chili, coriander leaves, 2 chopped tomatoes and mix well
  20. Now add 3 green chili, coriander leaves, 2 chopped tomatoes and mix well
  21. add 1/2tbs of turmeric powder, 1/2tbs of Garam masala1 tbs of red chili 2tbs of corianderpowder salt
  22. add 1/2tbs of turmeric powder, 1/2tbs of Garam masala1 tbs of red chili 2tbs of corianderpowder salt
  23. Mix them well with all the masala powder
  24. Mix them well with all the masala powder
  25. Now add 2 tablespoon of curd and mix well with mutton
  26. Now add 2 tablespoon of curd and mix well with mutton
  27. Add enough water mix well.
  28. Add enough water mix well.
  29. Add required salt as per taste
  30. Add required salt as per taste
  31. Now close the lid and pressure cook for 5-6 whistle or cook until mutton cooked well.
  32. Now close the lid and pressure cook for 5-6 whistle or cook until mutton cooked well.
  33. grind 3 tablespoon of shreds coconut , 6 cashew nuts add some water and grind in a smooth paste
  34. grind 3 tablespoon of shreds coconut , 6 cashew nuts add some water and grind in a smooth paste
  35. Now open the lid and mix well.
  36. Now open the lid and mix well.
  37. Add 2 potatoes cut in to small qube size and add the coconut paste
  38. Add 2 potatoes cut in to small qube size and add the coconut paste
  39. Mix them well and add 1/4 cup water.
  40. Mix them well and add 1/4 cup water.
  41. Close the pressure cook lid and cook them for 2 more whistle.
  42. Close the pressure cook lid and cook them for 2 more whistle.
  43. Once pressure is released open the lid mix well and finally add the chopped coriander leaves.
  44. Once pressure is released open the lid mix well and finally add the chopped coriander leaves.
  45. Now the MottonKuzhambu/ Mutton gravy is ready.
  46. Now the MottonKuzhambu/ Mutton gravy is ready.
  47. MuttonKuzhambu/ Mutton gravy
  48. MuttonKuzhambu/ Mutton gravy
  49. Serve with ghee rice.
  50. Serve with ghee rice.
  51. Mutton Kuzhambu/Mutton gravy
  52. Mutton Kuzhambu/Mutton gravy

Reviews (1)  

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Hema Mallik
Nov-20-2018
Hema Mallik   Nov-20-2018

Yummilicious!

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