Name: VANJARAM FISH FRY FOR LUNCH BOX ! recipe by Ramani Thiagarajan at BetterButter
Prep time: 40 min
Cook time: 30 min
Total time: 70 min
Yield: 4
Ingredients: VANJARAM FISH (SEER FISH)-500 grams; Red chilly paste- 4 Tbsps; Garam Masala Powder-2 Tbsps; lemon juice -4 Tbsps; turmeric powder-4 Tbsps; pepper powder -4 Tbsps; corn flour-4 Tbsps; rock salt to taste; ginger garlic paste 4 tbsps; oil to shallow fry-1/2 liter

ABOUT VANJARAM FISH FRY FOR LUNCH BOX ! RECIPE

VANJARAM FISH FRY is delicious easy for lunch box !

Ingredients Serving: 4

VANJARAM FISH (SEER FISH)-500 grams
Red chilly paste- 4 Tbsps
Garam Masala Powder-2 Tbsps
lemon juice -4 Tbsps
turmeric powder-4 Tbsps
pepper powder -4 Tbsps
corn flour-4 Tbsps
rock salt to taste
ginger garlic paste 4 tbsps
oil to shallow fry-1/2 liter

Instructions

VANJARAM FISH FRY FOR LUNCH BOX ! BY RAMANI THIAGARAJAN !
Grind red chilly to fine paste !
Arrange red chilly paste, turmeric,ginger garlic paste,fennel,garam masala,pepper powder !
Mix all ingredients !
Clean the fish steaks and dry! apply all ingredients salt and lemon juice!Marinate with corn flour!
Shallow fry the marinated fish in hot oil !
Flip and fry till golden brown !
You can store the marinated fish in air tight box in the fridge !
Fry all steaks gently !
Drop gently in hot oil !
Flip and fry !
Drain the fried seer fish !
Decorate as you like it !
Let the marinated fish rest for 20 minutes at room temperature !
Golden roasted seer fish fry !
VANJARAM FISH FRY FOR LUNCH BOX !

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