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Boiled Egg Keema

Aug-04-2017
Manjary Ankul Baria
30 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Boiled Egg Keema RECIPE

Unique style of having boiled egg with pav or bread

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Sauteeing
  • Basic recipe
  • Snacks
  • Main Dish
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 3

  1. Egg 5
  2. butter
  3. oil
  4. Cheese grated
  5. Green chilli 2
  6. Onion 1large
  7. Tomato 1
  8. Coriander
  9. Salt
  10. Haldi
  11. Red chilli powder
  12. Garam Masala powder
  13. Jeera and black pepper powder

Instructions

  1. INGREDIENTS - GREEN CHILLI, ONION, TOMATO, CORIANDER, EGG, CHEESE, OIL, BUTTER, SALT, HALDI, RED CHILLI POWDER, GARAM MASALA, JEERA AND BLACK PEPPER POWDER
  2. HEAT A PAN ADD OIL
  3. ADD BUTTER
  6. ADD GREEN CHILLI
  7. ADD ONION
  8. MIX WELL
  10. ADD TOMATO AND CORIANDER
  11. TOSS IT WELL
  12. ADD PINCH OF SALT
  13. ADD ALL DRY MASALA. RED CHILLI, HALDI, GARAM MASALA, JEERA AND BLACK PEPPER POWDER
  14. TOSS AND MIX ALL
  15. ADD GRATED EGG
  16. MIX AND COOK FOR 2-3 MINS
  17. NOW ADD GRATED AMUL CHEESE
  18. MIX AND OFF THE FLAME
  19. GARNISH WITH GARAM MASALA
  20. CORIANDER
  21. AND BUTTER
  22. READY TO SERVE WITH BREAD OR PAV

Reviews (1)  

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Anmol Batra
Aug-04-2017
Anmol Batra   Aug-04-2017

I will surely try this.

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