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3 ingredient Chocolate Rose Cookies

Poonam Ankur
10 minutes
Prep Time
15 minutes
Cook Time
4 People
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ABOUT 3 ingredient Chocolate Rose Cookies RECIPE

A quick and easy recipe to follow.

Recipe Tags

  • Veg
  • Easy
  • Kids Birthday
  • Baking
  • Dessert

Ingredients Serving: 4

  1. Milk chocolate 113 grams
  2. All purpose flour 20 grams or 2 1/2 tbsp
  3. Corn flour 20 grams or 2 1/2 tbsp


  1. Microwave 113 gems milk/dark chocolate in 30-second intervals till melted.
  2. Stir the melted chocolate.
  3. Sieve 2 1/2 tbsp of flour into the melted chocolate.
  4. Add 2 1/2 tbsp corn flour.
  5. Mix till thick.
  6. Use 1m icing nozzle with a rose tip.
  7. Insert nozzle into a piping bag/zip lock bag.
  8. Pour the cookie mix into the piping bag.
  9. Pipe roses on a greased baking tray at a 1/2 inch distance.
  10. Bake in a preheated oven at 160 degree Celsius for 8-12 mins till edges turn brown.
  11. Cool for 5 mins and remove from the tray.
  12. Store in an airtight container.

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Anu Sachdeva
Anu Sachdeva   Aug-22-2017

Thanx for sharing this recipe.

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