Name: CRISPY POTATO LACCHAS recipe by Abhilasha Gupta at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: POTATO 8 piece; Oil for Deep frying; Salt to taste; Condiments / spices to taste..; Jeera powder, black salt, blackpapper, chat masala, red mirchi powder

ABOUT CRISPY POTATO LACCHAS RECIPE

Learn to make delicious crispy potato flakes at home. And if you think they are difficult or absorb a lot of oil then watch the video till the end.

Ingredients Serving: 6

POTATO 8 piece
Oil for Deep frying
Salt to taste
Condiments / spices to taste..
Jeera powder, black salt, blackpapper, chat masala, red mirchi powder

Instructions

GRATE 8 PEELED POTATOES
WASH THE GRATED POTATOES IN WATER
SQUEEZE & PLACE ON A KITCHEN TOWEL
PAT DRY
DEEP FRY TILL GOLDEN BROWN & CRISP
REMOVE, STRAIN & COOL
MIX CUMIN,RED CHILLI, ROCK SALT, PEPPER, CHAT MASALA, SALT, & POWDERED SUGAR ACCORDING TO TASTE
SPRINKLE OVER THE POTATOES & MIX
STORE IN AN AIR TIGHT JAR

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