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Crispy Mathri

Oct-09-2017
Richa Garg
30 minutes
Prep Time
30 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Crispy Mathri RECIPE

Yummy !

Recipe Tags

  • Basic recipe
  • Snacks

Ingredients Serving: 10

  1. besan
  2. oil
  3. salt
  4. Ajwain
  5. hing
  6. Red chilly powder

Instructions

  1. SIEVE 500 GMS BESAN WITH SALT TO TASTE
  2. ADD 1/4 CUP OIL
  3. ADD 1/4 TSP CAROM SEEDS, 1/4 TSP ASAFOETIDA & 1/2 TSP RED CHILLI POWDER
  4. KNEAD INTO A DOUGH, ADDING REQUIRED AMOUNT OF WATER
  5. MAKE BALLS OUT OF THE READY DOUGH
  6. ROLL INTO POORIS
  7. PRICK HOLES INTO THE POORIS
  8. DEEP FRY IN HOT OIL
  9. REMOVE FROM HEAT WHEN GOLDEN BROWN & CRISP
  10. COOL AND STORE IN AN AIR TIGHT CONTAINER

Reviews (1)  

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Anchal Sinha
Oct-12-2017
Anchal Sinha   Oct-12-2017

Would love to see a clear image of this.

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