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Kesar Rasgulla

Oct-13-2017
Sarada Shreya
25 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Kesar Rasgulla RECIPE

Its a bengali swets...

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Boiling
  • Basic recipe
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Cottage cheese 1 cup
  2. sugar 1cup
  3. water 2,1/2 cup
  4. Green cardamom 4
  5. saffron few strands
  6. Milk 1 teaspoon

Instructions

  1. Boil 1 cup sugar, 2.5 cups of water with 4 crushed cardamons
  2. Mash and knead 1 cup cottage for 15 minutes
  3. Add 1.5 tablespoon saffaron milk mix
  4. Knead into a dough and shape into small balls
  5. Put these into the boiling sugar syrup
  6. Cook on medium flame for 15 to 20 minutes,take off heat,cool and serve

Reviews (1)  

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Astha Gulati
Oct-13-2017
Astha Gulati   Oct-13-2017

Woww..I will surely try this.

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