Home / Videos / Methi Namkeen

555
3
0(0)
0

Methi Namkeen

Oct-23-2017
Sujata Hande-Parab
30 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Methi Namkeen RECIPE

All time favorite snack can be prepared anytime and tastes awesome with hot tea or coffee. In this recipe I have flavored namak pare or shankarpali using kasuri methi. Also cumin and carom seeds have been used.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Basic recipe
  • Snacks
  • Breakfast and Brunch
  • Low Fat

Ingredients Serving: 10

  1. maida or Flour - 3 cups
  2. oil - 2 tablespoon for kneading(warm) + for frying
  3. Red chilli powder - 1/2 tablespoon (optional)
  4. Crushed cumin seeds - 1 teaspoon
  5. Crushed carom seeds- 1/2 teaspoon
  6. Kasuri methi - 1 1/2 tablespoon
  7. salt to taste
  8. water for kneading as required

Instructions

  1. Mix 3 cups flour, 1/2 tablespoon red Chilli, 1/2 teaspoon carom seeds, 1 Teaspooon cumin seeds, 1.5 teaspoon Kasuri methi and 2 tablespoon warm Oil
  2. Add sufficient amount of Water and knead into a stiff Dough
  3. Keep aside to rest for 30 Minutes
  4. Divide dough into 4-5 Portions
  5. Roll one portion into a Large roti
  6. Cut into diamonds
  7. Deep fry in hot oil till Golden brown and crisp, cool And store in an air tight Container

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE