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Double Layer Laddoo

Nov-30-2017
Sneha Satish Tiwari
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Double Layer Laddoo RECIPE

Fusion of chocolate and gajar Halwa...perfect dessert..taste is awesome

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Kids Recipes
  • Fusion
  • Dessert

Ingredients Serving: 4

  1. Dark chocolate - 1 cup
  2. Leftover Gajar halwa - 1 cup
  3. Cashew -1/4 cup

Instructions

  1. COARSELY CRUSHED CASHEW NUTS
  2. TAKE OUT IN A BOWL
  3. ADD DARK CHOCOLATE IN A GLASS BOWL
  4. WATER
  5. BOIL WATER
  6. MELT CHOCOLATE IN DOUBLE BOILER
  7. KEEP STIR BETWEEN
  8. NOW IT'S MELTED
  9. TAKE SOME GAJAR HALWA AND MAKE LADDOO
  10. LIKE THIS
  11. DIP IN MELTED CHOCOLATE
  12. TAKE OUT CAREFULLY
  13. GARNISH WITH CHOPPED CASHEW NUTS
  14. KEEP IN REFRIGERATOR FOR 30-35 MINUTES..IT'LL BE SET
  15. SERVE COOL

Reviews (1)  

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Shashi Bhargava
Dec-07-2017
Shashi Bhargava   Dec-07-2017

Such an amazing ladoo.

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