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Easy Chinese Bhel

Dec-04-2017
Ruchika Sapra
10 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Easy Chinese Bhel RECIPE

A fusion of Indian and Oriental cuisine. A nice and quick snacks that makes a great party appetizer.

Recipe Tags

  • Easy
  • Basic recipe
  • Snacks
  • Side Dishes
  • Appetizers

Ingredients Serving: 2

  1. 1 pack instant noodles
  2. 2 tablespoon spring onions (chopped)
  3. 1/2 cup sliced capsicum
  4. 1/2 cup sliced carrots
  5. 1 tablespoon tomato ketchup
  6. Salt (to taste)
  7. 1/4 teaspoon red chilli powder
  8. 2 teaspoon coriander leaves (chopped)

Instructions

  1. CRUMBLE 1 PACKET INSTANT NOODLES INTO SMALL PIECES, DRY ROAST THEM
  2. STIR & ROAST ON LOW HEAT
  3. WHEN THEY TURN GOLDEN BROWN, TAKE OFF HEAT
  4. PLACE THEM IN A BOWL
  5. ADD 1/2 CUP SLICED CAPSICUM
  6. ADD 1/2 CUP SLICED CARROTS, 2 TBSP SPRING ONIONS
  7. ADD 1 TBSP FRESH CORIANDER
  8. MIX WELL
  9. ADD 1 TBSP TOMATO KETCHUP
  10. ADD SALT TO TASTE
  11. GARNISH WITH SOME FRESH CORIANDER

Reviews (1)  

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Shelly Sharma
Dec-10-2017
Shelly Sharma   Dec-10-2017

Nice one.

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