Name: TANDOORI BABY POTATO recipe by UMA PANDIT at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 5
Ingredients: Baby potato - 1 cup; Capsicum cubed - 1/2 cup; Salt to taste; Sugar -1teaspoon; Fresh cream - 3 tablespoons; Curd - 3 tablespoons; Kasuri methi - 1teaspoon; Mustard oil - 1tablespoons; Red chilli powder - 1teaspoon; Cumin powder - 1teaspoon; Turmeric powder - 1teaspoon; Ginger and garlic paste - 1tablespoons

ABOUT TANDOORI BABY POTATO RECIPE

This is one of my favourite recipe . I store the marinade in the refrigerator to whip up this snack whenever unexpected guests and kitty party arrive

Ingredients Serving: 5

Baby potato - 1 cup
Capsicum cubed - 1/2 cup
Salt to taste
Sugar -1teaspoon
Fresh cream - 3 tablespoons
Curd - 3 tablespoons
Kasuri methi - 1teaspoon
Mustard oil - 1tablespoons
Red chilli powder - 1teaspoon
Cumin powder - 1teaspoon
Turmeric powder - 1teaspoon
Ginger and garlic paste - 1tablespoons

Instructions

MAKE A MARINADE BY COMBINING ALL THE INGREDIENTS AND MARINATE THE POTATO AND CAPSICUM FOR 10 - 15 MINUTES , ARRANGE ALTERNATE PIECES OF POTATO AND CAPSICUM AND GRILL OVER A TAWA .

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