An amazingly done crispy fritters that are actually made with the leftover bhindi fry. Since it is already a leftover, the use of spices should be done accordingly. A yummy tea-time snack or even a perfect brunch idea for the people on the go. This can be made in just a few minutes with simple pantry staples that are available in every Indian kitchen. Crispy and melt in mouth, deliciously crunchy to the last bite, these can be a crowd pleaser. Happy Frying !!!!!!!!!!
MA SHAA ALLAH , SUCH A COOL IDEA :heart::heart::heart:
Nice
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