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Leftover bread cake

Jan-04-2018
Archana Vaja
60 minutes
Prep Time
0 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Leftover bread cake RECIPE

Leftover bread cake is very easy and different eggless recipe every one love this cake.Its perfect tea time cake recipe.

Recipe Tags

  • Veg
  • Medium
  • Baking
  • Dessert
  • Breakfast and Brunch

Ingredients Serving: 2

  1. 2 bowl bread crumbs
  2. 1 small bowl cashew nut
  3. 1 tbsp nuttela spread
  4. 3 tbsp butter
  5. 3 tbsp powder sugar
  6. 1/4 cup condense milk
  7. 1/4 cup milk

Instructions

  1. IN A BOWL TAKE BREAD CRUMBS,SUGAR AND BUTTER
  2. MIX IT WELL
  3. FORM A DOUGH...
  4. ADD THE BREAD CRUMBS MIXTURE IN A GREASED TIN.
  5. SPREAD THE MIXTURE EVENELY.
  6. PUT THE TIN IN A FREEZER FOR TEN MINUTES.
  7. AFTER 10 MINUTE REMOVE THE TIN AND SPREAD CASHEWNUTS.
  8. SPREAD IT GENTLY.
  9. IN A BOWL TAKE CONDENSED MILK AND MILK MIX WELL
  10. ADD NUTTELA SPREAD MIX WELL.
  11. MAKE A SAUCE
  12. SPREAD THE SAUCE ON A CAKE MIXTURE.
  13. PREHEAT THE OVEN ON 180℃ BAKE THE CAKE FOR 20 TO 30 MINUTES.
  14. AFTER BAKING LET IT COOL DOWN FOR 10 MINUTES AND DEMOULD THE CAKE.

Reviews (1)  

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Mani Kaur
Jan-10-2018
Mani Kaur   Jan-10-2018

I really want to try this.

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