Name: King tender coconut brown rice pongal recipe by Adaikkammai Annamalai at BetterButter
Prep time: 30 min
Cook time: 59 min
Total time: 89 min
Yield: 4
Ingredients: Brown rice - 1 cup; Jaggery - 1 1/2 cup (depends ); King tender coconut juice (red tender coconut juice) - 2 cup( depends on ur rice ); Ghee - 3 spoon; Cashews- 4; Dry grapes - 4; Coconut flower - 1/2 cup; Caradom - pinch

ABOUT King tender coconut brown rice pongal RECIPE

The red tender coconut is called as the king of the coconut. In this recipe , I used king tender coconut drink and brown rice its very healthy and very tasty . Its fully boiled by red coconut drink thats called king tender coconut juice.

Ingredients Serving: 4

Brown rice - 1 cup
Jaggery - 1 1/2 cup (depends )
King tender coconut juice (red tender coconut juice) - 2 cup( depends on ur rice )
Ghee - 3 spoon
Cashews- 4
Dry grapes - 4
Coconut flower - 1/2 cup
Caradom - pinch

Instructions

TAKE 2 CUPS OF KING TENDER COCONUT JUICE(RED TENDER COCONUT) ADD INTO VESSEL WITH RICE
PUT A VESSEL ON THE STOVE THE FLAME SHOULD BE FULL ,STEAM WELL FOR 20 MIN
BOIL KING TENDER COCONUT JUICE WELL
WHRN THE JUICE STARTS TO BOIL THE FLAME SHOULD BE SIM
STIR CONSTANTLY THE BROWN RICE TAKES TIME TO STEAM. AFTER 45 MINS CHECK IF THE RICE IS COOKED
THE RICE SHOULD BE MUSHY,
AFTER ADD 1 1/2 CUP OF JAGGERY TO COOKED RICE, MIX WELL
MIX WELL ,THE JAGGERY DISSOLVE WELL
OTHER SIDE HEAT A PAN ADD GHEE 3SPOON, CASHEWS , DRY GRAPES, COCONUT FLOWER , CARADOM SMAL PINCH
SAUTE LITTLE BROWNY OFF THE FLAME
ADD ROASTED INGREDIENTS TO COOKED RICE
MIX WELL , OFF THE FLAME
The king tender coconut drink brown rice sweet pongal is ready now

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