Name: Sweet corn ki sabzi recipe by Nishi Maheshwari at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: Corn kernels 1 cup; Ghee 1 tbsp; Chopped onion 1; Chopped garlic 1; Ginger 1/2 tsp (grated); Salt to taste; Fresh malai/cream 2 tbsp; Kasurimethi 1 tsp; Red chilli paste 1 tsp

ABOUT Sweet corn ki sabzi RECIPE

This curry you can make instantly. Within 10 minutes it will be ready for your lunch box.

Recipe Tags

Veg
Easy
Sauteeing
Basic recipe
Side Dishes
Healthy

Ingredients Serving: 2

Corn kernels 1 cup
Ghee 1 tbsp
Chopped onion 1
Chopped garlic 1
Ginger 1/2 tsp (grated)
Salt to taste
Fresh malai/cream 2 tbsp
Kasurimethi 1 tsp
Red chilli paste 1 tsp

Instructions

ADD DICED ONION AND GARLIC IN PRE-HEATED GHEE
ADD GRATED GINGER MIX WELL
ADD KASURIMETHI MIX WELL
ADD FRESH MALAI AND MIX WELL
ADD RED CHILLI PASTE.
ADD CORN KERNELS.
ADD SALT
MIX WELL.
COOK TILL IT GETS THICK AND CORN KERNELS COOKED WELL AND CURRY WILL BE READY IN MINUTES.

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