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Special Puligore with a twist of adding coarsely sesame seeds, peanut with other ingredients make this puligore a special. Curd rice tempered with usual seasiong and mixture of little curd and milk. A tasty accompaniment of coconut thogayal which is one of the south Indian specialty adds a good combo for these two variety rice.Crispy pappad and fryums adds extra taste to these delicacies. Fruits are must to eat every day. A guava is added to consume two hrs before a meal. A complete meal with full nutrients suits for both adults and children.