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Mac and Cheese Popcorn

Feb-06-2018
Rita Arora
20 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mac and Cheese Popcorn RECIPE

The Baked Mac and Cheese Popcorn recipe. An insane cheesy sauce, perfectly cooked macaroni and a golden, buttery, crunchy topping of popcorn. The ultimate comfort food.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Baking
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Act II butter Popcorn - 2 cups, popped
  2. Shell/ Elbow Macaroni- 2 cups, boiled
  3. Butter- 1 tbsp
  4. All Purpose Flour- 1 tbsp
  5. Milk- 1.5 cups
  6. Ground Black Pepper- 1/4 th tsp
  7. Salt- to taste
  8. Mixed Herbs- 1/2 tsp
  9. Grated Cheese- 1/2 cup ( 1/4 cup + 1/4 cup)

Instructions

  1. POP THE CORN AS PER DIRECTIONS.
  2. TRANSFER THE 2 CUPS OF POPCORN IN A BOWL, ADD 1/2 TSP MIXED HERBS AND TOSS
  3. HEAT 1 TBSP BUTTER IN A NON-STICK PAN.
  4. ADD 1 TBSP REFINED FLOUR, SALT TO TASTE, 1/4 TSP PEPPER POWDER AND ROAST FOR FEW SECONDS
  5. ADD 1.5 CUP WARM MILK, STIRRING CONTINUOUSLY, AND LET IT BOIL.
  6. ADD 1/4 CUP SHREDDED CHEESE AND LET IT MELT
  7. ADD 2 CUPS OF BOILED MACRONI
  8. PLACE THE MAC AND CHEESE MIX IN A GREASED BAKING TRAY.
  9. ADD THE HERBED POPCORN ON TOP.
  10. GARNISH WITH THE 1/4 CUP CHEESE
  11. BAKE FOR 7-10 MINS IN PREHEATED OVEN AT 150°C.
  12. MAC AND CHEESE POPCORN IS READY

Reviews (1)  

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Ruchi Gaur
Feb-14-2018
Ruchi Gaur   Feb-14-2018

Quick and easy recipe.

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