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Home Made Jigarthanda

Feb-20-2018
Vasuyavana
10 minutes
Prep Time
45 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Home Made Jigarthanda RECIPE

Famous drink in South India

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Chilling
  • Dessert
  • Healthy

Ingredients Serving: 3

  1. For Jigarthanda Icecream
  2. 1 ltr milk
  3. saffron
  4. 1/2 cup condensed milk
  5. For Flavoured Milk
  6. 1 Glass boiled and milk
  7. Nannari Syrup 5 tbsp
  8. For Jigarthanda
  9. badam Pisin 3 pieces
  10. For Garnish
  11. Gulkhand
  12. badam and Pista Chopped

Instructions

  1. BOIL 1 LITRE MILK. ADD PINCH OF SAFFRON
  2. REDUCE TO HALF AND ADD 1/2 CUP CONDENSED MILK
  3. STIR WELL AND BOIL FOR 5 MINUTES
  4. REFRIGERATE THE MIXTURE
  5. RINSE AND SOAK BADAM PISIN OVERNIGHT
  6. IT WOULD INCREASE IN VOLUME. CLEAN IF THERE IS ANY IMPURITY
  7. ADD 3-5 TBSP OF NANNARI SYRUP TO CHILLED MILK
  8. TIME TO MIX THE INGREDIENTS
  9. ADD 2 HEAP TBSP BADAM PISIN
  10. ADD FLAVOURED MILK
  11. ADD JIGARTHANDA ICE CREAM
  12. GARNISH WITH DRY FRUITS AND GULKHAND (OPTIONAL)

Reviews (1)  

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Shelly Sharma
Feb-23-2018
Shelly Sharma   Feb-23-2018

I will surely try this.

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