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Instant rice sevai brinjal bhath

Feb-20-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Instant rice sevai brinjal bhath RECIPE

Instant rice sevai brinjal bhath is so tasty and colorful. It has awesome taste.

Recipe Tags

  • Easy
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Rice vermicelli 4 cup
  2. Water
  3. Salt to taste
  4. Brinjal 2 cup
  5. Tomato 1 cup
  6. Onion 1 cup
  7. Cooking oil 4 tsp
  8. Mustard seeds 1 tsp
  9. Urad dal 2 tsp
  10. Curry leaves few
  11. Groundnut 2 tsp
  12. Fresh green peas 1 cup
  13. Kitchen king masala powder 3 tsp
  14. Turmeric powder 1/4 tsp
  15. Cashews few
  16. Tamarind gooseberry sized

Instructions

  1. INSTANT RICE SEVAI
  2. BREAK INTO SMALL PIECES
  3. ADD INTO BOILING WATER
  4. BRING IT TO BOIL IN LOW FLAME FOR 2 MINUTES, ADD SALT
  5. CHECK THE COOKNESS, TURN OFF THE FLAME
  6. STRAIN IT, REMOVE THE EXCESS WATER
  7. HEAT OIL ADD MUSTARD SEEDS, LET IT CRACKLE
  8. RED CHILLI, URAD DAL
  9. FRY CASHEWS
  10. GROUNDNUT
  11. GREEN CHILLI
  12. CURRY LEAVES
  13. ONION
  14. TURMERIC POWDER
  15. FRESH GREEN PEAS
  16. TOMATO
  17. STRAIN TAMARIND SOAKED WATER, LET IT BOIL
  18. ADD CHOPPED BRINJAL
  19. ADD SALT, MIX CLOSE THE LID AND COOK
  20. ADD JAGGERY SYRUP
  21. KITCHEN KING MASALA POWDER OF CIBA TAAZA
  22. ADD COOKED SEVAI
  23. MIX WELL
  24. ADD GRATED COCONUT, MIX AND SERVE IN HOT

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