Home / Videos / crispy aloo chop

442
4
0.0(0)
0

crispy aloo chop

Feb-24-2018
Madhuri Singh
35 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT crispy aloo chop RECIPE

crispy and delicious, snacks made with potatoes.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. potatoes 5-6
  2. Turmeric powder - 1/2 tsp
  3. Salt
  4. Chopped green chillies - 2
  5. Coriander powder - 1/2 tsp
  6. Chopped ginger - 1/2 tsp
  7. Semolina - 1 cup
  8. Refined oil

Instructions

  1. Boil the potatoes and peel them.
  2. Mash the boiled potatoes and knead them with rest of the ingredients, except semolina and oil.
  3. Now take small amounts of the dough and shape them as cutlets.
  4. Now coast them with semolina or rava.
  5. Deep fry them in hot oil and serve with tomato sauce.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE