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Green peas, tomato palyam

Mar-01-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
10 minutes
Cook Time
7 People
Serves
Read Instructions Save For Later

ABOUT Green peas, tomato palyam RECIPE

Grandma's style green peas, tomato mixed palyam is good accompany with Rotti, dosa and so on.

Recipe Tags

  • Veg
  • Easy
  • Stir fry
  • Side Dishes
  • Healthy

Ingredients Serving: 7

  1. Tomato 1 cup chopped
  2. Green peas cooked 1 1/2 cup
  3. Salt to taste
  4. Pepper powder 1 tsp
  5. Turmeric powder a pinch
  6. Onion chopped 1 cup
  7. Grated coconut handful
  8. Cooking oil 1 tsp
  9. Mustard seeds 1 tsp
  10. Urad dal 1 tsp
  11. Red chilli 1
  12. Curry leaves few

Instructions

  1. ADD MUSTARD SEEDS ON HOT OIL
  2. ADD RED CHILLI AND URAD DAL
  3. FRY ONION TILL TRANSULANT
  4. CHOPPED TOMATOES
  5. PEPPER POWDER, SALT
  6. TURMERIC POWDER AND COOKED GREEN PEAS
  7. STIR, CLOSE AND COOK FOR 2 MINUTES IN MEDIUM FLAME
  8. ADD GRATED COCONUT AND CURRY LEAVES, MIX WELL
  9. SERVE

Reviews (1)  

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Bindiya Sharma
Mar-01-2018
Bindiya Sharma   Mar-01-2018

healthy one!

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