Name: Paneer Bhurji Hotdog recipe by Insiya Kagalwala at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 cup paneer (cut in small cubes); 1 large red onion finely chopped; 1 large tomato finely chopped; 1 carrot grated; 1/2 inch fresh ginger grated/sliced; 1 green chilli finely sliced (you can use more if you like it spicy); Salt as per taste; Fresh ground black pepper as per taste; 1/2 tsp turmeric powder; 4 hot dog rolls; 1 tbsp green Chutney to spread on the base of each hotdog (you can use mayo or hummus); 2 tbsp butter

Ingredients Serving: 4

1 cup paneer (cut in small cubes)
1 large red onion finely chopped
1 large tomato finely chopped
1 carrot grated
1/2 inch fresh ginger grated/sliced
1 green chilli finely sliced (you can use more if you like it spicy)
Salt as per taste
Fresh ground black pepper as per taste
1/2 tsp turmeric powder
4 hot dog rolls
1 tbsp green Chutney to spread on the base of each hotdog (you can use mayo or hummus)
2 tbsp butter