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Ptoor raita (my granny's recipe)

Mar-04-2018
Nidhi Bansal
0 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Ptoor raita (my granny's recipe) RECIPE

Amazing raita this is cool in summers

Recipe Tags

  • Easy
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers
  • Healthy

Ingredients Serving: 2

  1. Ing.for ptood
  2. 1/2cup curd
  3. 2tbsp besan
  4. 1/2tsp salt
  5. 1 cup water
  6. For tadka:-
  7. 1/4tsp jeera
  8. Salt a pinch
  9. Kadi patta
  10. Dhania patti

Instructions

  1. ING. BESAN, CURD WATER,SALT HALDI
  2. TAKE ABOWL ADD CURD BESAN, WATER
  3. ADD SALT ,HALDI AND MIX IT
  4. MIX WITH BLENDER
  5. TAKE APAN ON FLAME ADD BESAN BATTER
  6. MIX IT TILL LITTKE THICK
  7. MIX CONTINOUSLY TILL KHANDVI CONSISTENCY
  8. NIW OFF THE FLAME AND TRANSFER FROM GREASED PLATE
  9. SPREAD WITH SPOON AND LET IT COOL SOME TIME
  10. NIW CUT IT IN. SQUARE
  11. TAKE A SERVING BOWL ADD CURD AND PTOOD
  12. FOR TADKA TAKE ASPOON ADD GHEE1/2TSP,ADD JEERA WHEN JEERA CRACKLE THAN ADD KADIPATTE
  13. PUT ON SERVING BOWL
  14. ADD SALT AND DHANIA FOR GARNISHING

Reviews (1)  

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Sonal Sardesai
Mar-04-2018
Sonal Sardesai   Mar-04-2018

Nice !

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