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Brinjal pachadi

Mar-06-2018
Sarojam Arumugam
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Brinjal pachadi RECIPE

Tasty

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • South Indian
  • Sauteeing
  • Side Dishes

Ingredients Serving: 4

  1. Brinjal chopped 1 cup
  2. Shallots chopped 1/2 cup
  3. Green chillies 2 chopped
  4. Red chilly powder 1 teaspoon
  5. Tamarind juice 2 table spoon
  6. Coriander powder 2 teas
  7. Salt to taste
  8. Oil 1 table spoon

Instructions

  1. SOAK TAMARIND AND TAKE PULP. CHOP BRINJAL GREEN CHILLIES AND SHALLOTS
  2. SEASON WITH MUSTARD SEED URUD DAL AND JEERA AND ADD ONION, BRINJAL AND GREEN CHILLIES AND SAUTE
  3. ADD CHILLY POWDER, CORIANDER POWDER SALT AND TAMARIND JUICE

Reviews (1)  

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Hema Mallik
Mar-07-2018
Hema Mallik   Mar-07-2018

I will surely try this.

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