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Chilli Paneer Tacos

Mar-06-2018
Abhilasha Gupta
5 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Chilli Paneer Tacos RECIPE

Delicious piping hot chilli paneer easy to make at home.

Recipe Tags

  • Easy
  • Basic recipe
  • Snacks
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers

Ingredients Serving: 6

  1. Paneer 300 gms
  2. Green capcicum chopped 1 cup
  3. Corn flour 4 tbsp
  4. Tomato sauce 1/4 cup
  5. Olive oil 1/4 cup
  6. Vinegar 1 tbsp
  7. 1 cup chopped green onion
  8. Chilli sauce 1 t tbsp
  9. Green chillies 1 tsp
  10. Ginger paste 1 tsp
  11. Salt to taste
  12. Black pepper power 1/4 tsp
  13. Chilli flakes 1/4 tsp
  14. 10 taco shells
  15. 1 cup grated cheese

Instructions

  1. DUST 300 GMS COTTAGE CHEESE CUBES WITH CORNFLOUR
  2. HEAT 2 TBSP OIL, ADD THE COTTAGE CHEESE CUBES
  3. FLIP & COOK TILL GOLDEN BROWN ON BOTH SIDES, TAKE OFF HEAT & KEEP ASIDE
  4. HEAT 1/4 CUP OLIVE OIL, ADD 1 TSP CHOPPED GARLIC, 1 TSP GREEN CHILLIES
  5. ADD 1 TSP GRATED GINGER PASTE, 1 CUP CHOPPED SPRING ONIONS, SAUTE
  6. ADD 1 CUP CHOPPED CAPSICUM, SAUTE FOR 1 MINUTE
  7. ADD THE COTTAGE CHEESE CUBES
  8. ADD 1/4 CUP TOMATO SAUCE, 1 TBSP EACH OF SOYA SAUCE, CHILLI SAUCE & VINEGAR
  9. ADD 1/4 TSP EACH OF CHILLI FLAKES & PEPPER POWDER
  10. ADD SALT TO TASTE, MIX WELL
  11. DISSOLVE 2 TBSP CORNFLOUR IN 1/4 CUP WATER
  12. ADD IT TO THE COTTAGE CHEESE MIX, COOK FOR 1 MINUTE, STIRRING CONTINUOUSLY
  13. CHILLI PANEER IS READY
  14. ADD THE CHILLI PANEER FILLING INTO THE TACO SHELLS
  15. DRIZZLE SOME SALSA SAUCE
  16. ADD GRATED CHEESE ON TOP
  17. COVER & COOK IN A HOT PAN ON LOW HEAT FOR 5 MINS OR UNTIL THE CHEESE MELTS ON TOP
  18. SERVE HOT

Reviews (1)  

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Hema Mallik
Mar-07-2018
Hema Mallik   Mar-07-2018

Would love to try this.

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