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Boiled Ground nuts

Mar-06-2018
Sarojam Arumugam
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Boiled Ground nuts RECIPE

This is an easy, healthy and very tasty way to having ground nuts, a perfect snack for all occasions.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Pressure Cook
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Ground nut [with the peels] 1/4 kg
  2. Crystal salt 2 table spoon

Instructions

  1. WASH THE GROUND NUTS WELL , DO NOT REMOVE THE PEEL AND PUT THEM IN A PRESSURE COOKER PAN.
  2. ADD SOME WATER AND SALT AND COOK FOR 2 WHISTLES.
  3. LET THE PRESSURE SETTLE DOWN AND THEN STRAIN THE GROUND NUTS. PEEL THEM AND SERVE THEM WITH SOME CHOPPED ONION AND GREEN CHILLIES, WITH A SPRINKLE OF SALT AND LEMON JUICE.

Reviews (1)  

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Hema Mallik
Mar-07-2018
Hema Mallik   Mar-07-2018

Quick and easy to make.

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