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Puffed Rice Masala

Mar-07-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Puffed Rice Masala RECIPE

It is tasty and easy to prepare, a perfect snack for the evening hunger pangs.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Sauteeing
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Puffed rice 4 cup
  2. lemon 1/2
  3. salt to taste
  4. Chopped onion 1 cup
  5. Chopped coriander leaves 1/4 cup
  6. Cooking oil 4 tsp
  7. Mustard seeds 1 tsp
  8. Urad dal 1 tsp
  9. Curry leaves few
  10. Chopped green chilli 2
  11. Fried bengal gram powder 3 tsp

Instructions

  1. WASH PUFFED RICE AND SOAK FOR 5 MINUTES
  2. ADD MUSTARD SEEDS, URAD DAL IN HOT OIL
  3. CURRY LEAVES, GREEN CHILLI, ONION
  4. FRY TILL TRANSULANT
  5. DRAIN WATER
  6. SALT
  7. TURMERIC POWDER
  8. SQUEEZE LEMON
  9. ADD PUFFED RICE AND MIX WELL
  10. FRIED BENGAL GRAM POWDER AND CORIANDER LEAVES, MIX AND SERVE IN HOT

Reviews (1)  

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Shelly Sharma
Mar-08-2018
Shelly Sharma   Mar-08-2018

Perfect snack.

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