Name: Butter ball of krishna recipe by Sarojam Arumugam at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Cream of milk; Curd 1 table spoon; Water 3 times of cream

ABOUT Butter ball of krishna RECIPE

Have fresh butter daily in empty stomach to keep all the systems of our body in good condition, so follow this easy recipe to make butter at home.

Ingredients Serving: 4

Cream of milk
Curd 1 table spoon
Water 3 times of cream

Instructions

COLLECT CREAM OF MILK DAILY FOR 1 WEEK
ADD 1 TABLE SPOON OF CURD ON THE FIRST DAY. DON'T ADD ANYMORE CURD ON OTHER DAYS
POUR THE COLLECTED CREAM IN A DEEP VESSEL AND ADD 3 TIMES WATER
WITH A HAND BLENDER BLEND WELL
BUTTER STARTS FLOATING
THIS IS THE CONSISTENCY OF BUTTER.WHEN WE TOSS IT WON'T BREAK INSTEAD IT FORMS A BALL
KEEP ON TOSSING TO EXCRETE WATER CONTENT IN THE BUTTER

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