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Fried milk

Mar-21-2018
Sarojam Arumugam
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Fried milk RECIPE

A simple desert from Spain

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Kids Recipes
  • Spanish
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Milk 200 ml
  2. sugar 2 table spoon
  3. Corn flour 50 gm
  4. butter 2 table spoon
  5. cardamom powder a pinch
  6. maida 2 table spoon
  7. Bread crumbs 1/2 cup
  8. cinnamon powder 1/4 teaspoon
  9. Castor sugar 1/4 teaspoon
  10. Oil or ghee for frying

Instructions

  1. MILK 200 ML, CORN FLOUR 50 GM, SUGAR 2 TABLE SPOON AND A PINCH CARDAMOM MIX ALL WELL
  2. ADD BUTTER AND COOK TILL THICKENS
  3. THIS IS THE TEXTURE
  4. KEEP IT IN A GREESED BOWL AND REFRIGERATE IT FOR 1 HOUR
  5. AFTER AN HOUR TAKE IT OUT AND CUT INTO CUBES
  6. MAKE SLURRY WITH MAIDA
  7. DIP THE MILK PIECES IN MAIDA AND THEN IN BREAD CRUMBS TWICE TO GET THICK COATING OF CRUMBS
  8. DEEP FRY IT IN LOW FLAME
  9. SPRINKLE CASTOR SUGAR AND CINNAMON POWDER

Reviews (1)  

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Shelly Sharma
Apr-01-2018
Shelly Sharma   Apr-01-2018

Amazing recipe.

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