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Rajma Galouti Kebabs

Mar-21-2018
Rita Arora
20 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Rajma Galouti Kebabs RECIPE

Straight from the Royal kitchen, Galouti Kebab is a famous and well known dish in Hyderabad and Lucknow

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • UP
  • Shallow fry
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. 1 cup kidney beans soaked, boiled and mashed
  2. 1 onion grated
  3. 1 tsp ginger garlic paste
  4. 4 tbsp roasted gram flour
  5. 1/4 tsp cinnamon powder
  6. 2 pinch of cloves powder
  7. 1/4 tsp cardamom powder
  8. 1/4 tsp red chilli powder
  9. 1/2 tsp cumin seed powder
  10. 2tbsp cashew nut powder
  11. 2 green chillies
  12. 2 tbsp Coriander leaves
  13. Ghee as required
  14. 1 tbsp lemon juice
  15. Salt to taste

Instructions

  1. IN 1 TBSP HOT GHEE ADD 1 GRATED ONION
  2. AFTER 2 MINUTES ADD 1 TSP GINGER GARLIC PASTE
  3. ALLOW THE ONION TO COOL DOWN, ONCE IT IS BROWN.
  4. IN A BOWL ADD 1 CUP MASHED KIDNEY BEANS, 2 PINCH OF EACH CLOVES POWDER , CARDAMOM POWDER
  5. CINNAMON POWDER, BLACK CARDAMOM POWDER, 1/4 TSP CUMIN POWDER, 2 TBSP CASHEW POWDER
  6. 2 GREEN CHILLIES, 2 TBSP FRESH CORIANDER, 4 TBSP ROASTED GRAM FLOUR, 1 TBSP LEMON JUICE
  7. SALT & CHILLY POWDER TO TASTE, ONION GARLIC PASTE. MIX WELL
  8. TAKE A SMALL PORTION OF THE MIX AND MAKE A FLAT ROUND.
  9. SHALLOW FRY IN HOT GHEE ON MEDIUM HEAT
  10. FLIP THEM, ONCE THEY ARE GOLDEN BROWN.
  11. TRANSFER ON A TISSUE
  12. RAJMA GALOUTI KEBABS ARE READY

Reviews (1)  

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Shelly Sharma
Apr-01-2018
Shelly Sharma   Apr-01-2018

I will surely try this.

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