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Dunken milk cake

Mar-21-2018
Waheetha Azarudeen
15 minutes
Prep Time
40 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Dunken milk cake RECIPE

Its an eggless dunken milk cake... Different from usual cake ... Juicy and chocolaty enjoy with your family

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Baking
  • Dessert

Ingredients Serving: 6

  1. Milk 1/2 cup +1/4 cup
  2. All purpose flour 1 cup
  3. Baking powder 1 cup
  4. Condensed milk 1/2 cup +1/4 cup
  5. Chocolate cubes
  6. Oil 100 ml
  7. Curd 1/4 cup
  8. Vanilla extract 1 tsp
  9. Chocolate for decorations

Instructions

  1. IN A BOWL ADD 100 ML OIL, 1/2 CUP CONDENSED MILK
  2. MIX IT WELL
  3. ADD 1/4, CUP CURD
  4. ADD VANILLA EXTRACT
  5. SEIVE 1 CUP ALL PURPOSE FLOUR, 1/2 TSP AND BAKING POWDER
  6. MIX IT WELL
  7. ADD 1/2 CUP MILK
  8. THIS IS THE CONSISTENCY
  9. GREASE THE BAKING TIN
  10. POUR THE BATTER
  11. TAP GENTLY
  12. PREHEAT OVEN AT 150°
  13. BAKE IT FOR 40 MIN
  14. POKE THE CAKE WITH FORK
  15. 1/4 CUP CONDENSED MILK AND 1/4 CUP FULL FAT MILK
  16. MIX IT WELL
  17. NOW POUR IN THE POKED CAKE
  18. REFRIGERATE FOR 2 HOURS
  19. CAKE FULLY DUNKED IN MILK
  20. TAKE RICE CHRISP CHOCOLATE AND ADD MILK. MICROWAVE IT FOR 1 MIN
  21. AND POUR IT IN DUNKED CAKE
  22. REFRIGERATE FOR 1 HOUR
  23. UNMOULD IT
  24. DECORATE AND SERVE
  25. ENJOY

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