Home / Videos / Maharashtrian kadhi

1283
3
0.0(0)
0

Maharashtrian kadhi

Mar-26-2018
Seema jambhule
0 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Maharashtrian kadhi RECIPE

Kadhi is popular north indian dish, made with beesan and dahi

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Maharashtra
  • Simmering
  • Side Dishes

Ingredients Serving: 5

  1. 1 cup Yogurt
  2. 2 tbsp Gram flour
  3. 1 Tsp cumin seeds
  4. Coriander leaves
  5. Kasuri methi a pinch
  6. 7 Curry leave
  7. Salt to teast
  8. 1-2 Green chillies
  9. Oil
  10. 1 Cup water
  11. 1 Tsp turmeric powder
  12. 3-4 Garlic cloves
  13. 1 Tsp mustard seed

Instructions

  1. TAKE DAHI IN A BOWL AND ADD GRAM FLOUR
  2. BEAT IT HEAVILY TO HAVE SMOOTH BATTER
  3. MIX WELL TO FORME A SMOOTH MIXTURE
  4. NOW ADD OIL TO PAN AND ADD MUSTARD SEED
  5. ADD CUMIN SEEDS AND GARLIC CLOVES CHOPPED
  6. ADD GREEN CHILLI AND CURRY LEAVES , CORIANDER LEAVES AND TURMERIC POWDER
  7. ADD DAHI BEASN MIXTURE TO THE PAN
  8. ADD SALT AND KASURI METHI MIX WELL
  9. MIX THEM WELL AND BRING TO SIMMER

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE